Fisherman's Pie
INGREDIENTS
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PIE:
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2 Tbl butter
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1/2 cup onion, chopped
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1 clove garlic, minced
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1/2 cup dry white wine
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1 cup shrimp stock (boil the shells, strain off liquid)
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1/4 cup heavy cream
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1 slice raw bacon
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1/4 tsp celery salt
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salt & pepper to taste
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1 Tbl chopped fresh parsley
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4 oz salmon, 1 inch chunks
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8 oz white fish, 1 inch chunks (swai, cod, haddock)
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12 shrimp, peeled & deveined
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4 cups cheesy cauliflower puree
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CAULIFLOWER PUREE:
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1 head of cauliflower
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2 Tbl heavy cream
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1 Tbl butter
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2 ounces dubliner or other sharp cheese
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salt and pepper to taste
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