Fisher Nuts | Recipe | Almond, Cheese and Rosemary Omelet
"This omelet is an unusual but simple and tasty twist on brunch, and you don't have to be afraid to let it sit a few minutes while you put out the toast and juice...."
INGREDIENTS
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1 tablespoon canola oil
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1/2 cup Fisher® Slivered Almonds
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1 tablespoon fresh rosemary leaves from 2 “stalks” rosemary, removed from stems
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1/2 teaspoon plus 1 pinch kosher salt
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10 eggs
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1 tablespoon water
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1 tablespoon unsalted butter
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1 cup (4 oz.) grated Swiss (or Gruyère) cheese
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