INGREDIENTS
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1 bag light blue chocolate melts (found in the baking aisle of most craft stores)
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1 – 10.5 ounce bag large marshmallows
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1 box graham cracker crumbs (I used Keebler brand)
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1 – 6.6 ounce bag cheddar goldfish
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Large white pearl nonpareils
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20 lollipop sticks