Fish Fillets with Herbed Tartar Sauce

Name: Fish Fillets with Herbed Tartar Sauce
Yield: 1
Ingredients: 1 egg; 1/2 cup Progresso® Italian style bread crumbs; 3 tablespoons olive oil; 1 lb mild-flavored fish fillets (about 1/2 inch thick), cut into 4 serving pieces; 1/3 cup tartar sauce; 1/4 cup chopped tomato; 1/2 teaspoon dried basil leaves

Fish Fillets with Herbed Tartar Sauce was pinched from <a href="http://www.bettycrocker.com/recipes/fish-fillets-with-herbed-tartar-sauce/eb480d50-6aaf-4f09-bcbf-4091f18fed03" target="_blank">www.bettycrocker.com.</a>

"Turn the catch of the day into a tasty entrée for four in only 20 minutes...."

INGREDIENTS

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1 egg

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1/2 cup Progresso® Italian style bread crumbs

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3 tablespoons olive oil

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1 lb mild-flavored fish fillets (about 1/2 inch thick), cut into 4 serving pieces

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1/3 cup tartar sauce

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1/4 cup chopped tomato

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1/2 teaspoon dried basil leaves

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