INGREDIENTS
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1 pound fresh or frozen cod or halibut fillets
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1/2 cup all-purpose flour
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1/3 cup fat-free milk
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1/3 cup ale or nonalcoholic beer
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1 egg or 1/4 cup refrigerated or frozen egg product, thawed
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1/4 teaspoon kosher salt
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Dash freshly ground black pepper
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1/2 cup canola oil
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Malt vinegar
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Fried Parsley (below) (optional)