"Prepared pasta sauce tops a cheese stuffed meat loaf for a home-style dinner with an Italian twist...."
INGREDIENTS
•
1 egg, beaten see savings
•
1 cup soft bread crumbs see savings
•
1/2 cup bottled pasta sauce with vegetables and/or herbs see savings
•
1 to 2 cloves garlic, minced see savings
•
1/2 teaspoon dried rosemary, crushed see savings
•
8 ounces Italian sausage, pork sausage links, or ground beef see savings
•
1 pound ground beef see savings
•
2 ounces provolone or mozzarella cheese, cubed see savings
•
2 tablespoons bottled pasta sauce with vegetables and/or herbs see savings
•
2 tablespoons shredded provolone or mozzarella cheese see savings