Fingerling Potato Salad Recipe | Epicurious.com

Name: Fingerling Potato Salad Recipe | Epicurious.com
Prep time: 20 min
Ingredients: 3 1/2 pounds fingerling potatoes, unpeeled, cut into 3/4"?1" pieces; 1 tablespoon kosher salt plus more for seasoning; 9 tablespoons (or more) extra-virgin olive oil, divided; 2 tablespoons brown mustard seeds; 3 medium leeks (white and palegreen parts only), halved lengthwise, cut crosswise into ¼" slices (about 5 cups); 1 tablespoon (or more) white wine vinegar; 1 tablespoon Dijon mustard; Freshly ground black pepper

Fingerling Potato Salad Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Fingerling-Potato-Salad-366411" target="_blank">www.epicurious.com.</a>

"Sautéed leeks and toasted brown mustard seeds punch up this picnic classic...."

INGREDIENTS

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3 1/2 pounds fingerling potatoes, unpeeled, cut into 3/4"?1" pieces

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1 tablespoon kosher salt plus more for seasoning

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9 tablespoons (or more) extra-virgin olive oil, divided

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2 tablespoons brown mustard seeds

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3 medium leeks (white and palegreen parts only), halved lengthwise, cut crosswise into ¼" slices (about 5 cups)

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1 tablespoon (or more) white wine vinegar

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1 tablespoon Dijon mustard

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Freshly ground black pepper

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