Fill lettuce cups with fresh crab salad topped with a citrus dressing for a bright bite

Name: Fill lettuce cups with fresh crab salad topped with a citrus dressing for a bright bite
Ingredients: 1 pound fresh jumbo lump crabmeat; 1 tablespoon crème fraîche; 1 teaspoon ketchup; 1 teaspoon extra virgin olive oil; 1 pinch paprika; 1 tablespoon chopped chives; 1 shallot, minced; 1/2 small cucumber, peeled, seeded and diced; 1 orange, zested; 1 lime, zested; 1 lemon, zested and juiced; 1 head bibb lettuce, washed, leaves separated

"Make fresh crab salad with citrusy dressing in lettuce cups for a fast and easy no-cook appetizer...."

INGREDIENTS

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1 pound fresh jumbo lump crabmeat

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1 tablespoon crème fraîche

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1 teaspoon ketchup

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1 teaspoon extra virgin olive oil

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1 pinch paprika

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1 tablespoon chopped chives

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1 shallot, minced

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1/2 small cucumber, peeled, seeded and diced

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1 orange, zested

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1 lime, zested

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1 lemon, zested and juiced

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1 head bibb lettuce, washed, leaves separated

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