Filipino Pancit
"I got this recipe from my mother when I moved out of the house, because I wanted to make filipino food that she used to cook for us so that I can cook them for my family and keep passing down the recipes. This is one of my favorites! My family absolutely loves it. Its definitely worth all the work done to make this dish...."
INGREDIENTS
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1 (8 ounce) package rice noodles, bihon
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1 lb chicken breast, cubed
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1/2 cup teriyaki sauce
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5 garlic cloves, minced
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2 cups cabbage, chopped
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1 cup carrot, sliced
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1 cup onion, sliced
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1 tablespoon cooking oil
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2 tablespoons cooking oil
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1/8 cup cooking oil
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1 tablespoon soy sauce
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1/4 cup soy sauce
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1/2 cup green onion (optional)
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lemon slice (optional)
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