Fig Jam | Pretty. Simple. Sweet.

"This sweet fig jam is so easy to make at home and goes perfect with either sweet or savory dishes like scones, muffins, breads, or cheeses...."

INGREDIENTS
2 pounds figs (, stemmed and cut into 1/2-inch pieces (about 4 cups sliced figs))
1 1/2 cups (300 grams/10.5 ounces) granulated sugar
1/4 cup water
1/4 cup lemon juice
Pinch of salt
1 vanilla bean (, split and seeded (optional))
1 cinnamon stick ((optional))
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