Fig Bars
INGREDIENTS
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Fig Bars
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Makes 12
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Ingredients
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for the shortbread
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300g plain flour
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100g caster sugar
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200g unsalted butter, cubed
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1 tablespoon oats
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for the fig filling
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250g ready-to-eat (partially rehydrated) dried figs
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½ teaspoon ground cinnamon
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1 ball stem ginger
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1 tablespoon boiling water
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