Fiery Cajun Shrimp

Name: Fiery Cajun Shrimp
Yield: 8
Ingredients: 2 cups (4 sticks) melted butter; 1/4 cup Worcestershire sauce; 1/4 cup fresh lemon juice; 2 tablespoons ground pepper; 2 tablespoons hot sauce (recommended: Texas Pete); 4 cloves garlic, minced; 2 teaspoons salt; 5 pounds unpeeled medium shrimp; 2 lemons, thinly sliced; French bread, for dipping

Fiery Cajun Shrimp was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/fiery_cajun_shrimp" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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2 cups (4 sticks) melted butter

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1/4 cup Worcestershire sauce

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1/4 cup fresh lemon juice

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2 tablespoons ground pepper

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2 tablespoons hot sauce (recommended: Texas Pete)

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4 cloves garlic, minced

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2 teaspoons salt

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5 pounds unpeeled medium shrimp

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2 lemons, thinly sliced

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French bread, for dipping

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