"Always use the best-quality ingredients for this classic Italian pasta dish...."
INGREDIENTS
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1 lb, 5 oz (600 g) fresh fettuccine, or 1 lb (450 g) dried
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1/2 cup freshly grated Parmesan, plus more for serving
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8 tbsp (one stick) unsalted butter, cubed
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salt and freshly ground black pepper
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1 cup heavy cream