Feta & Herb Dip

Name: Feta & Herb Dip
Prep time: 30 min
Ingredients: 1 15-ounce can white beans, rinsed; 3/4 cup nonfat plain yogurt; 1/2 cup crumbled feta cheese; 1 tablespoon lemon juice; 1 teaspoon garlic salt; 1 teaspoon freshly ground pepper; 1/4 cup chopped fresh parsley; 1/4 cup chopped fresh dill; 1/4 cup chopped fresh mint; 1/4 cup chopped fresh chives

Feta & Herb Dip was pinched from <a href="http://www.eatingwell.com/recipes/feta_herb_dip_with_crudites.html" target="_blank">www.eatingwell.com.</a>

"Lots of freshly chopped herbs add zing to our white bean dip. Serve with assorted vegetables, such as baby carrots, bell pepper strips, radishes, snow peas, broccoli and cauliflower florets...."

INGREDIENTS

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1 15-ounce can white beans, rinsed

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3/4 cup nonfat plain yogurt

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1/2 cup crumbled feta cheese

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1 tablespoon lemon juice

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1 teaspoon garlic salt

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1 teaspoon freshly ground pepper

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1/4 cup chopped fresh parsley

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1/4 cup chopped fresh dill

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1/4 cup chopped fresh mint

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1/4 cup chopped fresh chives

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