""This is a wonderful appetizer, a bean spread with a Mexican taste. It looks very festive with the red and green toppings, and it's easy to put together. Your guests will be asking for the recipe, so keep it handy ! The two cheeses can be substituted with one 3-cup package shredded taco cheese."..."
INGREDIENTS
•
1 (16 ounce) can refried beans
•
1 cup salsa
•
1 teaspoon ground cumin
•
1/2 teaspoon garlic powder
•
1 pint sour cream
•
1 (1.25 ounce) package taco seasoning mix
•
1 bunch green onions, chopped
•
2 tomatoes, chopped
•
2 cups shredded Cheddar cheese
•
1 cup shredded Monterey Jack cheese