Festive baked potato casserole

Name: Festive baked potato casserole
Yield: 6
Ingredients: 1 1/2 lb of potatoes, peeled and cubed; 1 1/2 cup of Sargento® Traditional Cut Shredded Mild Cheddar Cheese; 2 medium carrots, peeled and cubed; 2 red bell peppers, cut into squares; 1 pack of bacon; 2 large white onions, cubed; 1 cups of olive oil; 1 sprig of dill, chopped (or 1 teaspoon of dry dill); Salt; Pepper

Festive baked potato casserole was pinched from <a href="http://www.dominicancooking.com/10682-festive-baked-potato-casserole.html" target="_blank">www.dominicancooking.com.</a>

"The perfect festive potato dish, this potato casserole is cheesy, flavorful and with a crispy topping. It can be prepared beforehand and finished shortly before serving...."

INGREDIENTS

•

1 1/2 lb of potatoes, peeled and cubed

•

1 1/2 cup of Sargento® Traditional Cut Shredded Mild Cheddar Cheese

•

2 medium carrots, peeled and cubed

•

2 red bell peppers, cut into squares

•

1 pack of bacon

•

2 large white onions, cubed

•

1 cups of olive oil

•

1 sprig of dill, chopped (or 1 teaspoon of dry dill)

•

Salt

•

Pepper

Go To Recipe

review

►