Felicity's perfect ratatouille

Felicity's perfect ratatouille was pinched from <a href="http://www.theguardian.com/lifeandstyle/wordofmouth/2010/jul/15/how-to-make-perfect-ratatouille" target="_blank">www.theguardian.com.</a>
INGREDIENTS
Serves 4
2 red peppers
2 tbsp olive oil
1 medium onion, cut into small dice
4 cloves garlic, minced – 1 kept separate
4 ripe tomatoes, peeled, seeded and cut into small dice, plus juices
3 sprigs of thyme, plus 1tsp thyme leaves
Pinch of saffron
1 tsp balsamic vinegar (optional)
3 courgettes (a mix of yellow and green is good if possible), thinly sliced
1 aubergine, thinly sliced
4 plum tomatoes, thinly sliced
1 tbsp extra virgin olive oil, plus extra to serve
1 clove garlic, minced
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