"Strawberry cake made with freeze dried strawberries makes for a cake full of flavor and a tender crumb that is perfect for stacking or carving..."
INGREDIENTS
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10 oz AP flour
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1 oz freeze dried strawberries (ground to a fine powder)
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1 1/2 tsp baking powder
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1 tsp baking soda
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8 oz unsalted butter (room temp)
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1/2 tsp salt
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10 oz granulated sugar
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1 tsp vanilla extract
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zest 1 lemon
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1 tsp strawberry extract
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6 egg whites (room temp)
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8 oz milk (room temp)
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2 oz vegetable oil
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1 drop pink food coloring
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1 drop red food coloring