Favorite Yeast Rolls Recipe

Favorite Yeast Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/favorite-yeast-rolls" target="_blank">www.tasteofhome.com.</a>

"These golden brown rolls are light and tender…and easy to make. To cut out the biscuits, we use the top of a drinking glass, and they turn out just fine. I like them warm with lots of butter.—Emma Rea, Columbia, South Carolina..."

INGREDIENTS
2 to 2-1/2 cups all-purpose flour
3 tablespoons sugar
1 package (1/4 ounce) quick-rise yeast
1/2 teaspoon salt
3/4 cup warm water (120° to 130°)
2 tablespoons butter, melted
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