"My friend Mary Manning was born in Ireland-and so was her easy-to-make Irish bread recipe. Folks stand in line to get a slice. Serve it with butter, jam and a hot cup of tea. —Sadie M. Rotondo, Rockland, Massachusetts..."
INGREDIENTS
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3 cups all-purpose flour
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1 cup sugar
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3 teaspoons baking powder
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1/4 teaspoon salt
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1 large egg, room temperature
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2 cups 2% milk, room temperature
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1/2 cup butter, melted
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1-1/2 cups raisins
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2 tablespoons caraway seeds, optional