Fatted Calf's Meatloaf
INGREDIENTS
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3/4 teaspoon black peppercorns
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2 allspice berries
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2 teaspoons fennel seed
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1 teaspoon chile flakes
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1 whole clove
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1 1/4 pounds boneless lean beef from eye of round or sirloin, cut into 1-inch cubes
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1 pound boneless pork picnic, cut into 1-inch cubes
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4 ounces pork back fat, cut into 1-inch cubes
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Sea salt
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2 teaspoons chopped garlic
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4 ounces chopped bacon
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2 cups diced yellow onion
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2 tablespoons unsalted butter
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6 tablespoons fresh breadcrumbs
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1 egg lightly beaten
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1/2 cup ketchup
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1 1/2 teaspoons Tabasco sauce
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1 1/4 teaspoons Worcestershire sauce
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1 teaspoon grated fresh horseradish
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1/4 cup chopped parsley
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2 tablespoons chopped oregano
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1 tablespoon chopped thyme
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1 tablespoon chopped sage
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1/4 cup ketchup
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1/4 teaspoon sea salt
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1/4 teaspoon freshly ground black pepper
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1 1/2 teaspoons grated fresh horseradish
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1/2 teaspoon Worcestershire sauce
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1/2 teaspoon Tabasco sauce
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