Farro Salad with Arugula and Feta

Name: Farro Salad with Arugula and Feta
Prep time: 5 min
Cook time: 25 min
Yield: 5
Ingredients: ¼ cup extra virgin olive oil; 2 garlic cloves, grated or finely minced; 2 teaspoons lemon juice; Pinch salt and pepper; 1 cup farro (pearled or whole grain); 2 cups chicken broth (you can also use vegetable broth); 2 cups arugula; 1 cup crumbled feta cheese

Farro Salad with Arugula and Feta was pinched from <a href="http://www.skinnymomskitchen.com/2013/05/10/farro-salad-with-arugula-and-feta/" target="_blank">www.skinnymomskitchen.com.</a>

INGREDIENTS

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¼ cup extra virgin olive oil

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2 garlic cloves, grated or finely minced

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2 teaspoons lemon juice

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Pinch salt and pepper

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1 cup farro (pearled or whole grain)

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2 cups chicken broth (you can also use vegetable broth)

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2 cups arugula

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1 cup crumbled feta cheese

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