Farro Lentil Salad Recipe by Tasty
"Here's what you need: farro, lentils, grape tomato, cucumber, yellow bell pepper, red bell pepper, fresh parsley, olive oil, red wine vinegar, lemon juice, dijon mustard, garlic, italian seasoning, salt, pepper, fresh arugula..."
INGREDIENTS
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3 ½ cups farro, cooked
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1 ½ cups lentils, cooked
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1 cup grape tomato, halved
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1 cup cucumber, diced
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½ cup yellow bell pepper, diced
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½ cup red bell pepper
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⅓ cup fresh parsley, chopped
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⅓ cup olive oil
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2 tablespoons red wine vinegar
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2 tablespoons lemon juice
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1 teaspoon dijon mustard
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1 clove garlic, minced
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1 teaspoon italian seasoning
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½ teaspoon salt
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¼ teaspoon pepper
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fresh arugula, to taste, optional
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