Farmers Market Vegan Breakfast Bowl Recipe | Yummly
"Farmers Market Vegan Breakfast Bowl With Quinoa, Avocado Oil, Firm Tofu, Turmeric, Chilli Powder, Garlic Powder, Salt, Pepper, Green Onion, Red Pepper, Spinach, Medium Potatoes, Onion, Olive Oil, Salt, Parsley, Lemon Wedge..."
INGREDIENTS
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1/2 cup quinoa uncooked
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1 tablespoon avocado oil or coconut oil
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1 firm tofu brick
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1/2 teaspoon turmeric
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1/2 teaspoon chilli powder
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1/2 teaspoon garlic powder
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salt
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pepper
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1 green onion chopped
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1/2 red pepper chopped
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2 cups spinach
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2 medium potatoes
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1/4 onion finely chopped
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1 tablespoon olive oil
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1 pinch salt & pepper
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1 handful parsley or other herbs
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lemon wedge
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