Fancy Mac & Cheese
INGREDIENTS
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16 ounces, weight White Button Or Cremini Mushrooms, Quartered
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Olive Oil, For Drizzling
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Kosher Salt And Black Pepper To Taste
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8 slices Thick Cut Bacon
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2 whole Yellow Onions, Peeled, Halved, And Thinly Sliced
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5 Tablespoons Butter, Plus More For Buttering The Pan
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1/2 cup Grated Parmesan Cheese
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1/2 cup Grated Gruyere Cheese
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1/2 cup Grated Fontina Cheese
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4 ounces, weight Goat Cheese (chevre)
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1-1/2 pound Macaroni
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1/4 cup All-purpose Flour
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2 cups Whole Milk
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1/2 cup Half-and-half
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2 whole Eggs, Beaten
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4 ounces, weight Crumbled Gorgonzola Or Other Blue Cheese
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