Fall Apple Crisp

Name: Fall Apple Crisp
Ingredients: 1/2 cup butter, softened, plus more, to taste, for greasing the pan; 1 cup all-purpose flour; 3/4 cup rolled oats; 1 cup brown sugar, packed; 1 teaspoon ground cinnamon; 4 cups apples, peeled and chopped; 1 cup sugar; 2 tablespoons cornstarch; 1 cup water; 1 teaspoon vanilla extract

"Sometimes you just can't beat the classics! Fall Apple Crisp is exactly the apple crisp you've been hoping to have this season; jammy, sweetened apples bring the mellow, fruity sweetness to the crumbly, crunchy, crust. You'll just love crunching and munching on Fall Apple Crisp while watching the leaves fall! Make sure you have plenty of ice cream on hand, because it just pairs so well with it!..."

INGREDIENTS

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1/2 cup butter, softened, plus more, to taste, for greasing the pan

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1 cup all-purpose flour

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3/4 cup rolled oats

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1 cup brown sugar, packed

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1 teaspoon ground cinnamon

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4 cups apples, peeled and chopped

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1 cup sugar

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2 tablespoons cornstarch

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1 cup water

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1 teaspoon vanilla extract

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