Express Chili

Name: Express Chili
Ingredients: 1½ lb (750 g) lean ground beef; 2 large onions, chopped; 2 cloves garlic, squished; 28 oz (796 mL) can tomatoes; 2 tsp (10 mL) Mexican chili powder; ½ tsp (2 mL) curry powder(don't worry - it adds flavour, not spiciness); 2 tsp (10 mL) salt; ¼ tsp (1 mL) cayenne pepper (or more, or less or none); 2 19 oz (540 mL) cans of kidney beans, drained and rinsed

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INGREDIENTS

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1½ lb (750 g) lean ground beef

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2 large onions, chopped

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2 cloves garlic, squished

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28 oz (796 mL) can tomatoes

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2 tsp (10 mL) Mexican chili powder

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½ tsp (2 mL) curry powder(don't worry - it adds flavour, not spiciness)

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2 tsp (10 mL) salt

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¼ tsp (1 mL) cayenne pepper (or more, or less or none)

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2 19 oz (540 mL) cans of kidney beans, drained and rinsed

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