"Everything" Stuffing Recipe

Name: "Everything" Stuffing Recipe
Prep time: 30 min
Ingredients: 1/2 pound bulk Italian sausage; 4 cups seasoned stuffing cubes; 1-1/2 cups crushed corn bread stuffing; 1/2 cup chopped toasted chestnuts or pecans; 1/2 cup minced fresh parsley; 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1-3/4 cups sliced baby portobello mushrooms; 1 package (5 ounces) sliced fresh shiitake mushrooms; 1 large onion, chopped; 1 Apples and chopped .samsclubAD {background: #fff !important;} X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >; 1 celery rib, chopped; 3 tablespoons butter; 1 can (14-1/2 ounces) chicken broth

"Everything" Stuffing Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/-everything--stuffing" target="_blank">www.tasteofhome.com.</a>

""My husband and father go crazy for this stuffing! It also freezes well so we can enjoy it even after Thanksgiving." Bette Votral, Bethlehem, PA..."

INGREDIENTS

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1/2 pound bulk Italian sausage

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4 cups seasoned stuffing cubes

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1-1/2 cups crushed corn bread stuffing

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1/2 cup chopped toasted chestnuts or pecans

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1/2 cup minced fresh parsley

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1 tablespoon minced fresh sage or 1 teaspoon rubbed sage

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1/8 teaspoon salt

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1/8 teaspoon pepper

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1-3/4 cups sliced baby portobello mushrooms

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1 package (5 ounces) sliced fresh shiitake mushrooms

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1 large onion, chopped

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1 Apples and chopped .samsclubAD {background: #fff !important;} X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >

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1 celery rib, chopped

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3 tablespoons butter

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1 can (14-1/2 ounces) chicken broth

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