English Muffin Bread

Name: English Muffin Bread
Ingredients: (Makes 1 loaf); 2 cups (10 ounces) unbleached all-purpose flour; 1/2 cup (2.5 ounces) whole-wheat flour; 1 tablespoon cornmeal; 1 1/2 teaspoons granulated sugar; 1 1/2 teaspoons active dry yeast; 1 teaspoon salt; 1 1/2 cups (12 ounces) buttermilk, heated to 110 degrees; 1/8 teaspoon baking soda

English Muffin Bread was pinched from <a href="http://www.foodgal.com/2012/07/ingenious-english-muffin-bread-made-in-a-microwave/" target="_blank">www.foodgal.com.</a>

INGREDIENTS

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(Makes 1 loaf)

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2 cups (10 ounces) unbleached all-purpose flour

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1/2 cup (2.5 ounces) whole-wheat flour

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1 tablespoon cornmeal

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1 1/2 teaspoons granulated sugar

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1 1/2 teaspoons active dry yeast

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1 teaspoon salt

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1 1/2 cups (12 ounces) buttermilk, heated to 110 degrees

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1/8 teaspoon baking soda

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