INGREDIENTS
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6 eggs
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1/2 cup skim or 1% milk
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1/4 teaspoon (tsp) salt
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1/8 tsp pepper
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1 cup low-fat or fat free shredded Cheddar cheese (4 ounces)
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1/2 cup chopped zucchini
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1/4 cup chopped red bell pepper
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1/4 cup chopped green bell pepper
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2 tablespoons chopped red onion