"An Enchirito is the best of both worlds, a little burrito, a little enchilada. Beef & beans in a tortilla smothered in enchilada sauce & melted cheese...."
INGREDIENTS
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1 lb ground beef
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1 small onion (chopped (about 1 cup))
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1 tablespoon oil
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½ teaspoon salt
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2 garlic cloves (minced)
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6-8 burrito sized flour tortillas
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1 15 ounce can refried beans
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2 10 ounce cans red enchilada sauce
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4 green onions (sliced (about ¾ cup))
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2 cups shredded cheddar cheese (divided)
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¼ cup cilantro (chopped)