INGREDIENTS
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20-24 baby bella mushrooms
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6 oz. softened cream cheese
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1/4 cup grated parmigianno regianno cheese
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1 teaspoon taco seasoning
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1 green onion, sliced {white and green parts}
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1 cup grated cheddar cheese, divided
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salt & pepper, to taste
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1 cup red enchilada sauce
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any desired toppings: sour cream, salsa, cilantro, etc.