INGREDIENTS
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1 white onion, chopped
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1 red bell pepper, chopped
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1 green bell pepper, chopped
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3 tablespoons oil
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1 lb. poached chicken, chopped
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Salt and ground black pepper to taste
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3 hard-boiled eggs, chopped
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Butter, for greasing baking sheet
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Beaten egg, for brushing empanadas
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12 puff pastry-style empanada discs