Emeril's Apple and Cranberry Crisp

Name: Emeril's Apple and Cranberry Crisp
Ingredients: Unsalted butter, for baking dish; 2 1/2 - 3 pounds sweet, firm apples, such as Gala or Braeburn, peeled, cored, and cut into 1/2-inch dice; 12 ounces cranberries (fresh or frozen); 1/2 cup sugar; 3 tablespoons all-purpose flour; 1 teaspoon pure vanilla extract; 1/4 teaspoon grated orange zest, plus 1 tablespoon fresh orange juice; Crisp Topping

Emeril's Apple and Cranberry Crisp was pinched from <a href="http://www.marthastewart.com/319183/emerils-apple-and-cranberry-crisp" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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Unsalted butter, for baking dish

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2 1/2 - 3 pounds sweet, firm apples, such as Gala or Braeburn, peeled, cored, and cut into 1/2-inch dice

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12 ounces cranberries (fresh or frozen)

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1/2 cup sugar

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3 tablespoons all-purpose flour

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1 teaspoon pure vanilla extract

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1/4 teaspoon grated orange zest, plus 1 tablespoon fresh orange juice

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Crisp Topping

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