INGREDIENTS
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1 (18.25 ounce) package white cake mix
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1 (8 ounce) can crushed pineapple with juice
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2 cups white sugar
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1 (8 ounce) package cream cheese
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1/2 cup butter, softened
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4 cups confectioners' sugar
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1 teaspoon vanilla extract
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1 cup chopped pecans
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