"Enjoy this cheesy pasta that’s made with pimientos - an easy Italian dinner for Halloween that’s ready in just 20 minutes. Servings # 4..."
INGREDIENTS
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2 cups uncooked elbow macaroni (about 8 oz)
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1 1/4 cups whipping cream
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1 jar (4 oz) diced pimientos, drained
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1 cup shredded sharp Cheddar cheese (4 oz)
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1/4 cup freshly grated Parmesan cheese
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1/2 teaspoon salt