Eight Layered Greek Dip

Name: Eight Layered Greek Dip
Ingredients: 1 10-ounce container roasted red pepper hummus; 1 cup coarsely chopped fresh baby spinach; 1/2 cup chopped sun-dried tomatoes, reconstituted; 1/2 cup chopped peeled cucumber; 1/4 cup chopped red onion; 1/4 cup crumbled reduced-fat feta cheese or crumbled goat cheese; 2 tablespoons sliced Kalamata olives; 1/4 cup chopped pecans, toasted

Eight Layered Greek Dip was pinched from <a href="http://www.webmd.com/food-recipes/layered-greek-dip" target="_blank">www.webmd.com.</a>

INGREDIENTS

•

1 10-ounce container roasted red pepper hummus

•

1 cup coarsely chopped fresh baby spinach

•

1/2 cup chopped sun-dried tomatoes, reconstituted

•

1/2 cup chopped peeled cucumber

•

1/4 cup chopped red onion

•

1/4 cup crumbled reduced-fat feta cheese or crumbled goat cheese

•

2 tablespoons sliced Kalamata olives

•

1/4 cup chopped pecans, toasted

Go To Recipe

review