EGGS GALIANO
INGREDIENTS
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1 link (about 5.5 oz) good-quality cured chorizo, cut into 1/2-inch chunks
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1 tsp olive oil
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1 medium red onion, 3/4 finely diced, 1/4 thinly sliced
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1 small red bell pepper, diced
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3 cloves garlic, thinly sliced
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1/2 tsp ground cumin
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1 28-oz can whole tomatoes, with juice
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3/4 tsp salt
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6 to 8 eggs
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1 avocado
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1/4 cup crumbled feta
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1/4 cup chopped fresh cilantro
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1 loaf sourdough or other fresh bread, sliced and toasted (for serving)
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