INGREDIENTS
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8 pieces of bacon or 4 pieces of Canadian bacon
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2 tablespoons chopped parsley, for garnish
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4 eggs
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2 teaspoons white or rice vinegar
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2 English muffins
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Butter
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10 Tbsp unsalted butter
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3 egg yolks
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1 Tbsp lemon juice
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1/2 teaspoon salt
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Dash of cayenne or tabasco