"Everyone knows about potatoes au gratin! Well, this recipe is like its second cousin!..."
INGREDIENTS
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1/4 C. butter
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1 Tbs. flour
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1 1/4 C. milk
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4 eggs
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1/2 tsp. salt
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1/8 tsp. pepper
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2 Tbs. parmesan cheese
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2 Tbs. bread crumbs
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1 Tbs. butter, melted