Eggnog Thumbprint Cookies
INGREDIENTS
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Ingredients
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⅔ c butter, softened
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½ c sugar
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2 eggs, separated
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1 t vanilla extract
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1½ c flour
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¼ t salt
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⅛ t ground nutmeg
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1 to 2 t eggnog
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1 c finely chopped almonds
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Filling:
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¼ c butter, softened
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1 c powdered sugar
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¼ t rum extract
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1 to 2 t eggnog
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