Eggnog Pound Cake

Name: Eggnog Pound Cake
Prep time: 15 min
Yield: 24
Ingredients: 2 sticks unsalted butter - room temperature; 1/3 cup vegetable shortening (solid form); 5 large eggs - room temperature; 3 cups sugar; 3 cups flour - sifted; 1 cup eggnog; 1/4 teaspoon nutmeg; 1 teaspoon cinnamon; 1 teaspoon vanilla; 2 cups confectioners sugar; 3-4 tablespoons eggnog

Eggnog Pound Cake was pinched from <a href="https://www.asouthernsoul.com/2017/12/eggnog-pound-cake.html" target="_blank" rel="noopener">www.asouthernsoul.com.</a>

"Loaded with the rich flavors of the holidays, this eggnog pound cake is a favorite for any winter celebration!..."

INGREDIENTS

•

2 sticks unsalted butter - room temperature

•

1/3 cup vegetable shortening (solid form)

•

5 large eggs - room temperature

•

3 cups sugar

•

3 cups flour - sifted

•

1 cup eggnog

•

1/4 teaspoon nutmeg

•

1 teaspoon cinnamon

•

1 teaspoon vanilla

•

2 cups confectioners sugar

•

3-4 tablespoons eggnog

Go To Recipe

review