Egg Roll in a Bowl Recipe - NatashasKitchen.com

Name: Egg Roll in a Bowl Recipe - NatashasKitchen.com
Ingredients: 1 pound lean ground beef (we used 85/15); 1 Tbsp olive oil; 1/2 tsp fine sea salt (or to taste); ¼ tsp pepper (or to taste); ½ onion (finely diced); 1 carrot (julienned or coarsely grated); 3 garlic cloves (minced); 3 cups cabbage (thinly sliced); 1 tsp ground ginger; 1/4 cup low sodium soy sauce; 2 tsp sesame oil; ½ tsp granulated sugar; 1 Tbsp chopped green onion (optional for garnish); 1/4 tsp sesame seeds (optional for garnish)

"Enjoy the BEST recipe for Egg Roll in a Bowl ready in just 20 minutes. Egg Roll Bowls are made with ground beef, cabbage, veggies, and sauce...."

INGREDIENTS

•

1 pound lean ground beef (we used 85/15)

•

1 Tbsp olive oil

•

1/2 tsp fine sea salt (or to taste)

•

¼ tsp pepper (or to taste)

•

½ onion (finely diced)

•

1 carrot (julienned or coarsely grated)

•

3 garlic cloves (minced)

•

3 cups cabbage (thinly sliced)

•

1 tsp ground ginger

•

1/4 cup low sodium soy sauce

•

2 tsp sesame oil

•

½ tsp granulated sugar

•

1 Tbsp chopped green onion (optional for garnish)

•

1/4 tsp sesame seeds (optional for garnish)

Go To Recipe

review