Egg Roll in a Bowl - low carb, gluten-free, AIP option
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INGREDIENTS
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9 cups shredded cabbage
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1 red pepper, shredded
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1 med onion, finely chopped / minced
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1 1/2 Tbsp sesame oil or use another oil
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1 1/2 tsp ginger (powdered)
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1/2 tsp black pepper (omit for AIP)
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1 tsp garlic granules (or 4 cloves garlic)
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1/2 tsp salt
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5 drops stevia
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1/2 Tbsp crushed red pepper
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2 Tbsp white wine
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1/3 cup beef broth
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4 tsp tamari or to taste
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1 1/2 lb ground beef (or ground or finely chopped chicken).
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Pork can be used as well.
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Green onion for garnish (optional)
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