Egg Plant Casserole

Name: Egg Plant Casserole
Ingredients: 4 cups water; 1 medium eggplant, peeled and cubed; 1 1/2 pounds ground beef; 1 medium onion, chopped; 1 medium green pepper, chopped; shopping list; 3 medium tomatoes, chopped; salt and pepper to taste / slap yo mama; 1/2 cup milk; 1 egg, beaten; 1/2 cup dry bread crumbs; 2 tablespoons butter or margarine, melted

Egg Plant Casserole was pinched from <a href="http://www.grouprecipes.com/117713/egg-plant-casserole.html" target="_blank">www.grouprecipes.com.</a>

INGREDIENTS

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4 cups water

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1 medium eggplant, peeled and cubed

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1 1/2 pounds ground beef

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1 medium onion, chopped

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1 medium green pepper, chopped

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shopping list

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3 medium tomatoes, chopped

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salt and pepper to taste / slap yo mama

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1/2 cup milk

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1 egg, beaten

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1/2 cup dry bread crumbs

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2 tablespoons butter or margarine, melted

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