INGREDIENTS
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4 eggs
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2 egg whites
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4 oz crumbled goat cheese
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1 cup baby spinach, chopped
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1/4 cup green bell pepper, diced
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1/4 cup yellow bell pepper, diced
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1/4 cup red bell pepper, diced
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1/4 cup tomato, diced
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1/4 cup onion, diced
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Sea salt, pepper and garlic powder for seasoning
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Optional: 1/4 cup part-skim shredded mozzarella cheese for topping