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Egg Drop Soup
INGREDIENTS
•
2 medium (4-1/8" long)s Scallions or Spring Onions
•
2 14.5 oz cans Chicken Broth, Bouillon or Consomme
•
1 tsp Ginger
•
1/2 tsp Toasted Sesame Oil
•
2 larges Egg (Whole)
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2
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