Egg-Crust Breakfast Pizza with Pepperoni, Olives, Mozzarella, and Tomatoes

Egg-Crust Breakfast Pizza with Pepperoni, Olives, Mozzarella, and Tomatoes was pinched from <a href="http://www.kalynskitchen.com/2013/06/egg-crust-breakfast-pizza-pepperoni-olives.html" target="_blank">www.kalynskitchen.com.</a>
INGREDIENTS
Ingredients:
1-2 tsp. olive oil (depending on your pan)
2 eggs, beaten well
4-5 small grape tomatoes, thinly sliced
6 slices turkey pepperoni, cut in half to make half-moon pieces
6 - 8 black olives, thinly sliced
1 oz. low-fat mozzarella, cut into small cubes
Spike Seasoning, to taste (about 1/2 tsp.)
dried oregano, to taste (about 1/4 tsp.)
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