"This easy Mexican dip is a great alternative to Guacamole for anyone watching their weight or for those who don't like avocadoes...."
INGREDIENTS
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water
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12 ounces of shelled frozen edamame beans
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1/2 cup cilantro (leaf coriander) leaves
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1/4 cup lime juice
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1/4 cup chopped onion
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2 cloves of garlic, minced
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1 tbsp minced jalapeno pepper (optional)
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1/2 tsp salt
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1/4 tsp ground cumin
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1/4 tsp ground coriander seed
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a pinch of sugar
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1 tbsp vegetable oil