Easy Venison Meatloaf Recipe

"Ground venison and stuffing are baked together in a meatloaf and topped with barbeque sauce for a hearty meal any day of the week...."

INGREDIENTS
2 pounds ground venison
1 (6 ounce) package dry stuffing mix (such as Stove Top®)
1 cup water
1 onion, finely chopped
1/4 cup barbeque sauce
2 large eggs, lightly beaten
salt and ground black pepper to taste
1/4 cup barbeque sauce
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